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Comusam

Canakkale Onsekiz Mart University Dairy Research Center (COMUSAM) is located on the Bayramic Vocational College (piedmont of Ida mountain) and is first of dairy research center in Turkey. The center plans to characterize primarily chemical, microbiologycal, physical and functional properties of Ezine cheese produced in the hinterland of Ida mountain covering the towns of Ezine, Bayramic and Ayvacik and goat, sheep and bovine milk used production of the cheese. The facilities of the center will be not only create new products, uses and processes but also meet the unique needs of the dairy industry. Our mission is to be a world-class facility for dairy research, technology and education transfer at the Dairy Research Centre.

18 Mart Üniversitesi COMUSAM

Comusam

Canakkale Onsekiz Mart University Dairy Research Center (COMUSAM) is located on the Bayramic Vocational College (piedmont of Ida mountain) and is first of dairy research center in Turkey. The center plans to characterize primarily chemical, microbiologycal, physical and functional properties of Ezine cheese produced in the hinterland of Ida mountain covering the towns of Ezine, Bayramic and Ayvacik and goat, sheep and bovine milk used production of the cheese. The facilities of the center will be not only create new products, uses and processes but also meet the unique needs of the dairy industry. Our mission is to be a world-class facility for dairy research, technology and education transfer at the Dairy Research Centre.

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